Wednesday, December 3, 2008

Cooking with Organic Cinnamon Plum

Our lovely friend Dawnya at and used Rishi's limited seasonal blend- Organic Cinnamon Plum as the base for a delicious holiday jam/syrup. You can follow the step-by-step instructions for her recipe in the video below. Enjoy!

1 comment:

April said...

I am a BIG fan of the Cooking With Dawnya series. I make everything she suggests. I will be buying my Rishi Tea in just a moment.